James Petrie of Merchant Of Venison has been in the venison game for more than 20 years, selling venison locally in New Zealand. Merchant Of Venison proudly sells right across New Zealand to anyone, from private customers, right through to restaurants, wholesalers, and supermarkets. The approach the business takes is to deal with each person and client individually and James feels this is a real advantage as he can better understand their needs, and match them with what Mount

In the USA, Force of Nature have continued their social media campaign with a series of Autumn postings. Chipotle Glazed Venison Tomahawk Steaks: www.instagram.com/tv/CRpdcS-A7DO Steak recipe: www.instagram.com/p/CUv_4hYg3vK Autumn favourites: www.instagram.com/p/CUJIMM8sja5 Venison and health: www.instagram.com/p/CUGplFtgziW Ground elk: www.instagram.com/p/CVB8lAUrfXI This market activity is part of our programme for expanding retail sales of venison in the USA market, buil