Look what we've got cookin - it's getting so hot in the kitchen ...
Have you ever wanted a fun and simple set of instructions for cooking Mountain River venison?
Brush with oil
Also your pan or grill
Sear it hot and short
And turn for a criss cross patter
Don't forget the edges
Season, wrap and rest
10 minutes in an oven 70 C
Slice and serve
And be sure to listen to the music as you cook - it will have you smiling and moving to the foot-tapping music (57 seconds).
As the @mountainrivervenison Instagram post literally sings out ... these special Tender Strip Flat cuts are easy to cook 👩🍳🧑🍳👨🍳👩🍳 with no waste 👍👍 and very juicy 😋😋😋 . And with more than 9,000 views people do like this 👯. Do pass it along.
See the post here: www.instagram.com/p/CH0f7wxJZKJ/
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