• OUR FARMS

  • VENISON CUTS

  • CHEF'S TABLE

  • SALES KIT

  • COMMUNITY

  • ABOUT

  • CONTACT

  • More

    Community Description and Rules
    Latest Posts
    1. Mountain River Community
    2. Community News
    Search

    Community News

    Everything we do is about enhancing all aspects of the value chain from pasture to plate.

    Media Team

    Look what we've got cookin - it's getting so hot in the kitchen ...

    Discussion 
    Have you ever wanted a fun and simple set of instructions for cooking Mountain River venison? Brush with oil Also your pan or grill Sear it hot and short And turn for a criss cross patter Don't forget
    #foodphotography #foodie #fitness #chefsroll #healthylifestyle 
    Views 
    0 comments0
    0
    Recent Activity:
    Dec 22, 2020
    Mountain River Venison

    New book by fresh food specialist and meat fanatic, Henning Kvick

    Discussion 
    Henning Kvick is crazy about meat. Take one look at his Instagram account and it’s an endless array of different cuts, recipes, and anecdotes about his experiences with the food he loves. And now, he’
    Views 
    0 comments0
    0
    Recent Activity:
    Sep 7, 2020
    Mountain River Community

    Connecting with the US market

    Discussion 
    The enthusiasm for Cervena venison in the American market hasn’t let up at all, as Angus Cleland found out when he met with 15 plus distributor sales representatives recently in Fort Lauderdale, Flori
    Views 
    0 comments0
    0
    Recent Activity:
    Apr 28, 2020
    Mountain River Venison

    A Trip Down Memory Lane for Ian Stewart’s Retirement

    Discussion 
    After an impressive and dedicated career building and working for Mountain River, Ian Stewart has chosen to retire from his role as General Manager of Mountain River Processors. Ian is well respected
    Views 
    0 comments0
    1
    Recent Activity:
    Nov 27, 2019
    Mountain River Venison

    Northbank Station Wins Two Environment Awards

    Discussion 
    Congratulations to Adam and Sharon Waite of Northbank Station, the deer farm surrounding the Mountain River plant, for receiving industry recognition this month for their on farm environmental work.
    Views 
    1 comment1
    2
    Recent Activity:
    May 30, 2019
    Mountain River Venison

    Chef Alan Yu Visits Northbank & Minaret Station

    Discussion 
    Chef Alan Yu visited two farms during his visit in March to get a great kiwi experience of what farm life is like in New Zealand. Firstly at Northbank Station in Canterbury, Alan met with Adam Waite
    Views 
    0 comments0
    1
    Recent Activity:
    Apr 26, 2019
    Mountain River Venison

    Chef Alan Yu Arrives in New Zealand

    Discussion 
    We are happy to report that Chef Alan Yu, joined by Hunter McGregor, arrived in Christchurch mid last week and their visit to New Zealand took off with a good start - culminated in a successful event
    Views 
    0 comments0
    1
    Recent Activity:
    Mar 18, 2019
    Mountain River Venison

    Hamish and Anna Orbell - Followup from Sales Tour

    Discussion 
    Hamish and Anna Orbell of Clayton Station recently arrived back from their sales tour to the United States. They met with numerous sales reps and chefs, all in the name of promoting and representing M
    Views 
    0 comments0
    5
    Recent Activity:
    Nov 6, 2018
    Mountain River Venison

    Farmers - USA Market Sales Tour

    Discussion 
    Exciting times for New Zealand venison making it in the United States. In September, Andy Keating (of Wakaepa farm) and Hamish and Anna Orbell (of Clayton Station) are embarking on a sales tour of the
    Views 
    0 comments0
    2
    Recent Activity:
    Aug 22, 2018
    John Sadler

    Venison Pie in Fairlie Bakehouse

    Discussion 
    You may be wondering, is this Community News or a post that should sit on the Chef's Table? Here in New Zealand the meat pie is an important part of our culture and, yes, sometimes they're made by a c
    Views 
    0 comments0
    3
    Recent Activity:
    May 18, 2018
    Mountain River Venison

    Social Media Spotlight

    Discussion 
    A lot of activity has been happening in the world of social media and we thought we’d share just a few little snapshots of how venison lovers have been sharing their passion for our product. Venison
    Views 
    0 comments0
    0
    Recent Activity:
    Sep 10, 2020
    Mountain River Venison

    Reflecting on the 2019 US Sales Trip

    Discussion 
    You may remember last year when David and Ellie Morgan of Raincliff station, as well as Glen Whyte from Whyte Farming, trekked over to the land of the free and home of the brave to spread the word a
    Views 
    0 comments0
    2
    Recent Activity:
    Jul 12, 2020
    Mountain River Venison

    Chef Addison Liew's visit to NZ

    Discussion 
    With over 14 years experience, some of which spent working alongside world renowned French chefs at Michelin-starred restaurants, Chef Addison Liew brings his love for French cuisine to the tables of
    Views 
    0 comments0
    0
    Recent Activity:
    Dec 17, 2019
    Mountain River Venison

    USA Sales trip - Glen Whyte & David Morgan

    Discussion 
    It’s that time of year again - when we embark on a farmer sales tour of the USA. This September, Glen Whyte of Whyte Farming and David Morgan of Raincliff Station will be heading off to the USA for tw
    Views 
    0 comments0
    1
    Recent Activity:
    Sep 3, 2019
    Mountain River Venison

    Chef Graham Brown in Shanghai

    Discussion 
    We’ve had Chef Yu here in New Zealand in March, and then during April, Chef Graham Brown completed a trip to Shanghai to spread the good word - along side Hunter McGregor - to introduce new customers
    Views 
    0 comments0
    1
    Recent Activity:
    May 1, 2019
    Mountain River Venison

    Chef Alan Yu's Helicopter Trip

    Discussion 
    During his visit in March, Chef Alan Yu was treated to a helicopter flight to take in the quintessential stunning scenery of the South Island. The group finished the trip with a scrumptious barbecue
    Views 
    0 comments0
    1
    Recent Activity:
    Apr 26, 2019
    Mountain River Venison

    A Local Graze - An Evening with Ski Time

    Discussion 
    Ski Time is a restaurant, accommodation and conference centre in the heart of Mount Hutt, Methven. On January 29th they hosted ‘A Local Graze’ - an event featuring some of the most delicious local pro
    Views 
    0 comments0
    0
    Recent Activity:
    Feb 1, 2019
    Mountain River Venison

    Rob Millar, Deer Supply Manager: a “day in the life”

    Discussion 
    Rob Millar, who has a BCom in Agriculture, is our Deer Supply Manager based out of Methven, Canterbury. A typical week involves visiting and being in contact with suppliers, organising stock numbers f
    Views 
    0 comments0
    2
    Recent Activity:
    Oct 31, 2018
    Mountain River Venison

    Inside New Zealand's Food & Beverage

    Discussion 
    This film is part of the New Zealand Inside Stories series profiling our amazing food and beverages. Featuring local and global chefs, food and wine producers and food entrepreneurs all talking about
    #anotheramazingnzstory 
    Views 
    0 comments0
    3
    Recent Activity:
    Jul 5, 2018
    John Sadler

    Community Description

    Discussion 
    The Mountain River Community is a community of suppliers, customers and those in-between, collaborating on and about all things Mountain River Venison. Our goal is to grow stronger relationships acros
    #mountainrivervenison 
    Views 
    0 comments0
    1
    Recent Activity:
    Apr 26, 2018

    MOUNTAIN RIVER VENISON

    From Farm To

    Chefs Plate

    © 2021 Mountain River Venison

    Privacy Policy